Cañas Club at Reform

We recently hosted Cañas Club in our Copenhagen showroom—an ongoing series of casual after-work events by Depanneur. 

Each Cañas Club is shaped by its setting, and this one came to life with a menu by local chef Eva Hurtigkarl, who served a delicious fish stew paired with warm focaccia. Depanneur had ice-cold Bajeur’s on tap, and Rouge poured juicy wines that matched the mood. 

Thank you to everyone who joined us.

With special thanks to: Eva Hurtigkarl, Depanneur and Rouge. 


Photography: Kresten Julian Sommer.

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